Banana, Cinnamon & Pecan Oatmeal Cookies

Written By Megan Salamat

THE DISH

Banana, Cinnamon & Pecan Oatmeal Cookies

Best for: Snacks

Makes: 10

Prep time: 5 mins

Cook time: 15 mins

These are so easy to make and are the perfect on-the-go breakfast or just as a snack. You can mix and match with flavours too to keep things interesting.

Step 1

Preheat oven to 180 degrees c

Step 2

Mash banana with almond milk and vanilla until forms a paste.

Step 3

Stir in the rest of ingredients.

Step 4

Dollop spoons of mixture onto lined baking tray and press into cookie shape.  Bake for 15mins.

 

THE INGREDIENTS

  • 1 ripe banana

  • 1/4 cup almond milk

  • 1 tbsp cinnamon

  • Handful dried cranberries

  • Handful of broken Pecans

  • 1 tbsp chai seeds

  • 1 cup jumbo oats

  • 1 tsp Vanilla extract

  • Pinch of salt

 
Megan Salamat
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